Explore the journey to microbial protein marvels

Powering the food and feed revolution by strategic investments for scale-up.
On the 19th of November, ILVO and Bio Base Europe Pilot Plant are opening their doors featuring demonstrations and testimonials focused on microbial protein production and processing. Newly available research and scale-up equipment will be showcased. Companies and policy makers will highlight the strength of these investments and explore the great opportunity. Also, first results of microbial protein production, processing and analyses using this lab and pilot infrastructure will be showcased.
Location and date
ILVO Food Pilot, Brusselse Steenweg 370, 9090 Melle
19.11.2024 — 19.11.2024, 10:00 — 17:00
Microbial protein is a highly promising alternative protein that has the potential to play a substantial role in the transition towards a more sustainable agri-food system. Production of microbial proteins is a form of biomanufacturing that uses bacteria, yeasts or fungi brewed in a bioreactor. Either the entire biomass or a well-defined protein can be harvested. The applications in food, feed and fine chemicals are endless, and still largely unexplored. The production process can be particularly sustainable, as low-value and globally abundant raw materials, such as side streams, can be converted into high-value components in a highly efficient way using a minimum of land and water.
Organized by ILVO and Bio Base Europe Pilot Plant. Investments were funded with the support of The Flemish Department of Economy, Science and Innovation, EFRO VLAIO, and the Province of Oost-Vlaanderen, for the projects Microbial Protein Transition, INNOLAB, FERM EIWIT, Bio Base Release, and Bio Base Advance.
Further information on the program and registration can be found here.